Archive for May, 2012

What is Pastilla?

Monday, May 14th, 2012

What is Pastilla? A sweet and savoury meat pie made with crisp filo pastry, a Pastilla is a traditional Moroccan dish, usually made with squab (young pigeon).

As squabs can sometimes be hard to come by there are several variations on the Pastilla theme, most commonly shredded chicken and, occasionally, fish or offal. The filling also contains onions, hard boiled eggs and almonds spiced with cinnamon.

Pastilla (pronounced ‘bastiyya’ or, in Berber, ‘bastela’), is generally served as an entrée at the beginning of a special meal. The filling is prepared a day ahead and is made by browning the meat pieces in oil.

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Marrakech Events in May 2012

Wednesday, May 2nd, 2012

Marrakech really does have it all at this time of year with some wonderful activities and events taking place in May. Here is a brief run-down of Marrakech events in May 2012.

Caftan at the Palais des Congrès. Caftan brings together Moroccan and Eastern haute couture, an event at which experienced fashion designers and newcomers showcase their latest collections.

All proceeds go to the CSSF, an organisation sponsoring the education of young girls in rural Morocco through scholarships. To find out more see mansoureddahbi.com.

Marrakech Poker Open (24th – 27th May 2012). The Marrakech casinos take centre stage with this annual professional poker tournament, this year being the 26th. The Marrakech Poker Open will be attracting some of the world’s best poker players, due in no small measure to the million dirham prize pot on offer!