| We also offer a traditional, 3 course Moroccan menu ( 200 dhs) including a range of tagines and mezze starters. The à la carte menu works out at around 250 dhs for 3 courses, excluding the cost of inexpensive Moroccan wines.
Depending on numbers, breakfast (included in room prices) takes the form of a varied, generous buffet including fruit, freshly squeezed local oranges, home made yoghurts, bread, viennoiseries and pastries. Eggs are cooked to order and home made pancakes with honey is a local speciality. Continental breakfasts may be taken in bedrooms or, where possible, on adjoining terraces.
The hotel bar serves a range of familiar spirits as well as local beers and a tempting range of interesting house cocktails.
We should point out that while smoking is permitted in the open dining patio a no-smoking policy applies in the dining room itself and also in the bar.
Video
Click here to view a video of the restaurant |
